Hate It or Plate It: Mushrooms 05:52 Rashad uses dry-seared portobellos to make fajitas for a mushroom-hater. From: Hate It or Plate It and Hate It or Plate It: Mushrooms Similar Topics: Fajita Recipes Mushroom Portobello Mushroom Get the Recipe Save Video Pinterest Facebook Twitter Email Related Videos Wild Mushroom Risotto 02:55 Grilled Balsamic Portobellos 02:28 Portobello Salad 04:20 Fajitas in a Grill Basket 01:00 Fennel and Greens Salad 01:38 Bacon Braised String Beans 00:36 Braised Mustard Greens 02:19 Robert's Chicken Marsala 01:35 More Videos The Ultimate Stuffed Potato 01:10 Spinach-Artichoke Rollatini 01:51 Spinach and Squash Lasagna 01:31 Sungold Tomato Campanelle 01:00 Portobello and Squash Tamales 01:23 Steak & Mushrooms 01:41 Mushroom Salad 03:04 Creamy Polenta With Mushrooms 04:18 Roasted Mushroom Casserole 03:54 Cowgirl Quiche 04:36 Valerie's Stuffed Mushrooms 02:41 Beer-Battered Mushrooms 03:55 Creamy Rich Wild Mushroom Soup 04:10 Steak and Mushroom Sandwich 03:42 Meringue Mushrooms 05:00 Leek Bread Pudding 01:08 We Recommend Our Best Cauliflower Recipes 21 Photos The Healthy Ingredient You Never Thought to Add to Your Brownies 3 Myths About Washing Fruits and Veggies — and How to Do it Right How to Make Zucchini Chips in the Air Fryer — If You Really Want To Our Best Potato Recipes 36 Photos How to Deep-Fry Fish and Chips: A Step-by-Step Guide
