Recipe courtesy of Aida Mollenkamp

Herbed Horseradish Shrimp Cocktail Sauce

Name: Herbed Horseradish Shrimp Cocktail Sauce
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 1/2 cups of Sauce
Ingredients: 1 cup sour cream; 1/4 cup thinly sliced fresh chives; 3 tablespoons horseradish cream; 2 tablespoons Dijon mustard; 1 tablespoon freshly squeezed lemon juice.

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 1/2 cups of Sauce

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Ingredients

1 cup sour cream

1/4 cup thinly sliced fresh chives

3 tablespoons horseradish cream

2 tablespoons Dijon mustard

1 tablespoon freshly squeezed lemon juice.

Directions

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Watch how to make this recipe.

Combine ingredients in a small nonreactive bowl and mix until smooth. Season with salt and freshly ground black pepper, as desired. (Can be made up to 1 day ahead, covered and refrigerated.)
Serve with cooked and chilled shrimp.