Recipe courtesy of Alton Brown
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Total:
3 hr 30 min
Prep:
15 min
Cook:
3 hr 15 min
Yield:
4 to 6 servings
Level:
Easy
Total:
3 hr 30 min
Prep:
15 min
Cook:
3 hr 15 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Combine the sugar, oats, flour, baking powder, allspice, nutmeg and kosher salt in a large bowl. Add the butter and work into the dry ingredients until a crumbly texture is formed. Fold in the peach slices.

Butter the bottom and sides of a 3-quart cooker. Add the mixture to the slow cooker and cook on low for 3 to 3 1/2 hours. Serve immediately.

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