Recipe courtesy of B. Smith
Save Recipe Print
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
varies depending on cookie cut

Ingredients

Directions

In a large bowl, cream together the butter and sugar until light and fluffy. Add the egg yolks, and beat well. Mix in vanilla and heavy cream, combine well. Over a sheet of waxed paper, sift together the flour, baking powder, and salt. Gradually add flour mixture to butter mixture until well blended. Cover the dough with plastic wrap. Chill for several hours. Grease 2 baking sheets. Place 1 oven rack in the lower third of the oven, another in the upper third. Preheat oven to 375 degrees. On a floured board, roll out dough to 1/4-inch thickness. Cut with cookie cutters, and place on baking sheets. Bake in the preheated oven for 10 to 12 minutes, or until cookies are lightly golden brown.;

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Sugar Cookies

Recipe courtesy of Alton Brown

Chewy Sugar Cookies

Recipe courtesy of Food Network Kitchen

Brown Sugar Oatmeal Cookies

Recipe courtesy of Ree Drummond

B. Smith's Skillet Apple Pie

Recipe courtesy of B. Smith

B. Smith's Skillet Apple Pie

Recipe courtesy of B. Smith

B. Smith's Cornmeal-Dipped Pan-Fried Whiting

Recipe courtesy of B. Smith

Sugar Cookies

Recipe courtesy of Callie Speer

Sugar Cookies

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories