Recipe courtesy of Food Network Kitchen
Save Recipe Print
Baked Acorn Squash
Yield:
4 servings
Level:
Easy
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees. Place squash, flesh side down in a baking dish and fill with 1/2-inch of water. Bake for one hour or until tender. Scoop out squash flesh to a bowl. Mash squash with butter, sugar and salt and pepper. Serve with extra butter.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Egg Baked in Acorn Squash

Recipe courtesy of Katie Lee

Baked Acorn Squash with Mustard and Honey

Recipe courtesy of Sara Moulton

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories