Recipe courtesy of Food Network Kitchen

Banana Bread

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  • Level: Easy
  • Total: 1 hr 15 min
  • Prep: 15 min
  • Cook: 1 hr
  • Yield: 1 loaf
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Ingredients

Directions

  1. Preheat the oven to 350 degrees F. In a medium bowl, combine the flour, baking soda, baking powder and salt. In a large bowl, cream together the eggs and sugar. Stir in the mashed bananas, vanilla, oil and cinnamon. Stir in the flour mixture, a third at a time, until just combined.
  2. Pour the batter into a 9-by-5-inch loaf pan. Bake for about 1 hour.
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