6 cups vegetable oil
4 Idaho potatoes, peeled and cut into 1 /4-thick inch fries
1 Recipe BBQ Spice, recipe follows
5 tablespoons Hungarian paprika
2 tablespoons Old Bay Seasoning
1 tablespoons chili powder (pasilla negro or habanero)
2 tablespoons brown sugar
1 teaspoon cumin, ground
1 teaspoon coriander, ground
1 teaspoon thyme dried
2 teaspoons garlic powder
2 teaspoons onion powder
3 tablespoons kosher salt
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Rick Moonen, Oceana Restaurant, New York, NY
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