Recipe courtesy of Ellie Krieger
Save Recipe Print
Total:
11 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
11 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

In a large saute pan over medium-high heat, add the canola oil and heat. Add the onion, garlic and ginger and saute, stirring, for 1 minute. Add the cabbage and cook until just starting to wilt, about 2 minutes. Add the soy sauce and rice vinegar and stir well and cook just until cabbage is wilted, about 3 minutes. Remove from heat and drizzle with the sesame oil.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Vegetable Stir-Fry

Recipe courtesy of George Stella

Shrimp Stir-Fry

Recipe courtesy of Ree Drummond

Beef Stir-Fry

Recipe courtesy of Trisha Yearwood

Teriyaki Beef Stir-Fry

Recipe courtesy of Ree Drummond

Chicken Stir-Fry

Recipe courtesy of Tyler Florence

Simple Broccoli Stir-fry

Recipe courtesy of Food Network Kitchen

Spicy Cauliflower Stir-Fry

Recipe courtesy of Ree Drummond

Chicken and Broccoli Stir-fry

Recipe courtesy of Food Network Kitchen

Chicken Ramen Stir-Fry

Recipe courtesy of Katie Lee

Browse Reviews By Keyword

          Latest Stories