Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Season the beef with the cayenne, garlic powder and oregano in a medium bowl. Form the beef mixture into 4 patties. Divide each patty, through the center, into 2, and flatten. Place the blue cheese on 1 patty and top with the other patty. Pinch the edges to seal. Grill burgers in a cast-iron pan or on a grill over medium-high heat to desired degree of doneness. Serve on the hamburger buns.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Blue Cheese Burgers

Recipe courtesy of Ina Garten

Blue Cheese Burgers

Recipe courtesy of Ina Garten

Blue Cheese Hamburgers

Recipe courtesy of Robert Irvine

Calgary Blue Cheese Burgers

Recipe courtesy of Robert Irvine

Blue Cheese-Stuffed Turkey Burgers

Recipe courtesy of Robin Miller

Stuffed Roasted Garlic Paste and Blue Cheese Hamburgers

Recipe courtesy of Michael Chiarello

Roast Beef and Blue Cheese Roll-Up

Recipe courtesy of Food Network Kitchen

Burgers

Recipe courtesy of UT Frat Boys

Burgers

Recipe courtesy of UT Frat Boys

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories