Blue Cheese Burger

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 4 servings
Save Recipe

Ingredients

1 pound ground beef

1/2 tablespoon cayenne

1/2 table spoon garlic powder

1/2 tablespoon dried oregano

6 ounces blue cheese, cut into 4 slices

1/2 table spoon oregano

4 hamburger buns, split

Directions

  1. Season the beef with the cayenne, garlic powder and oregano in a medium bowl. Form the beef mixture into 4 patties. Divide each patty, through the center, into 2, and flatten. Place the blue cheese on 1 patty and top with the other patty. Pinch the edges to seal. Grill burgers in a cast-iron pan or on a grill over medium-high heat to desired degree of doneness. Serve on the hamburger buns.
Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Butter Burger with Beer Cheese Sauce and Bacon

Cheese Stuffed Burgers

Blue Cheese Burgers

Rib Eye Steak with Onion Blue Cheese Sauce