Recipe courtesy of Food Network Kitchen
Save Recipe Print
Chipotle Corn Burger
Yield:
1 burger
Level:
Easy
Yield:
1 burger
Level:
Easy

Directions

Toss corn kernels and sliced bell pepper with lemon juice, olive oil and salt. Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into a ball, then shape into a 3/4-inch-thick patty; make an indentation in the center. Preheat a grill to high; brush the grates and burger with canola oil. Season the patty with salt and cumin and grill about 4 minutes per side.

Mix 1/4 cup mayonnaise, 1 tablespoon minced chipotles in adobo and a splash of lemon juice. Serve the burgers on a crusty bun with chipotle mayonnaise, the corn salsa, onion, tomato and cilantro.

Pairs well with Merlot

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Perfect Burger

Recipe courtesy of Bobby Flay

Perfect Beef Burgers

Recipe courtesy of Food Network Kitchen

Almost-Famous Animal-Style Burgers

Recipe courtesy of Food Network Kitchen

Chili Dogs

Recipe courtesy of Tyler Florence

Corned Beef with Root Vegetables

Recipe courtesy of Jamie Deen

Black Bean and Corn Veggie Burger with Sweet Potato "Bun"

Recipe courtesy of Food Network Kitchen

Chile Corn Muffins with Chipotle Butter

Recipe courtesy of Sandra Lee

Dominican Chimichurri Burgers with Chipotle Glazed Grilled Yellow Plantains

Recipe courtesy of Ruben Belliard

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories