Blueberry Cobbler

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  • Total: 55 min
  • Prep: 10 min
  • Cook: 45 min
  • Yield: 6 servings
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Ingredients

1/2 stick unsalted butter, melted

1 cup all-purpose flour

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1/4 cup sugar

3/4 cup milk

2 cups fresh blueberries

1/3 cup water

1/2 cup sugar

Directions

  1. Preheat oven to 350 degrees F.
  2. Pour melted butter into a shallow 1 1/2 quart baking dish. In a mixing bowl combine flour, baking powder, salt, sugar and milk. Pour evenly over the butter. In a bowl combine berries, water and sugar. Spoon evenly over batter, but do not stir. Bake 40 to 45 minutes. Batter rises to become buttery top crust.

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