Blueberry Cobbler

Save Recipe
  • Total: 55 min
  • Prep: 10 min
  • Cook: 45 min
  • Yield: 6 servings
Share This Recipe


1/2 stick unsalted butter, melted

1 cup all-purpose flour

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1/4 cup sugar

3/4 cup milk

2 cups fresh blueberries

1/3 cup water

1/2 cup sugar


  1. Preheat oven to 350 degrees F.
  2. Pour melted butter into a shallow 1 1/2 quart baking dish. In a mixing bowl combine flour, baking powder, salt, sugar and milk. Pour evenly over the butter. In a bowl combine berries, water and sugar. Spoon evenly over batter, but do not stir. Bake 40 to 45 minutes. Batter rises to become buttery top crust.

Blueberry Cobbler

Blueberry Fruit Ice

Blueberry-Maple Spoon Fruit

Fruit Pizza with Summer Berries

Blueberries and Kiwi with Passion Fruit Butter

4-Ingredient Blueberry Pie

Mini Fruit Kebabs with Blueberry Yogurt Dip

Blueberry Cobbler