Recipe courtesy of Bobby Flay
Recipe courtesy of Bobby Flay
Watch how to make this recipe.
Grilled Peaches with Creme Fraiche and Molasses
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- Level: Easy
- Total: 8 min
- Prep: 5 min
- Cook: 3 min
- Yield: 6 to 8 servings
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- Level: Easy
- Total: 8 min
- Prep: 5 min
- Cook: 3 min
- Yield: 6 to 8 servings
Ingredients
Directions
- Brush peaches with oil and place on the grill, cut-side down. Grill until golden brown, about 1 1/2 minutes. Turn the peaches over and grill another 45 seconds. Remove the peaches to a plate and place a tablespoon of creme fraiche in the indentation of each peach. Drizzle with the molasses.
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