Recipe courtesy of Luke Nguyen
Save Recipe Print
Total:
12 hr 35 min
Prep:
12 hr
Inactive:
20 min
Cook:
15 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Marinade:
Pork Paddies:
Noodles and Herbs:
Dipping Sauce:

Directions

In a mixing bowl, combine the spring onions, garlic chives, shallots, garlic, black pepper, fish sauce and soy sauce.

In separate bowl, combine half the marinade, minced pork, and egg and mix well.

Add the sliced pork belly to the remaining marinade. Cover and marinate both meats in the refrigerator for 2 hours, or overnight for a better result.

Form the pork mixture into small round balls with oiled hands, then slightly press down on each ball to form patties, about 2 inches/5 cm in diameter and 1/2-inch/ 1 cm thick.

Heat a charcoal grill or barbecue to medium-high and grill the patties for 4 minutes on each side. Grill the pork belly for 2 minutes on each side or until brown.

Place the noodles, herbs and patties on three separate platters.

Transfer to 4 to 6 dipping bowls.

For the dipping sauce: Add fish sauce, vinegar, sugar and water to a saucepan. Mix, then bring to the boil. Transfer to a dipping bowl and add chile, garlic and lime juice.

Cook's Note

Each guest should have their own dipping bowl, with all the ingredients in the middle of the table. Take a mixture of noodles, herbs and meat and dip into the warm fish sauce with every mouthful.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Easy Grilled Pork Chops

Recipe courtesy of Sunny Anderson

Grilled Pork Tenderloin

Recipe courtesy of Alton Brown

Grilled Pork Chops

Recipe courtesy of The Neelys

Grilled Pork Tenderloin and Apricot-Serrano Salsa

Recipe courtesy of Marcela Valladolid

Char-Grilled Oysters

Recipe courtesy of 55 South

Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong

Recipe courtesy of Luke Nguyen

Char Grilled Lemongrass Tilapia Fish

Recipe courtesy of Luke Nguyen

Red Chile Rubbed Grilled Arctic Char

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories