Recipe courtesy of Daisy

Cheesy Spinach Dip

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  • Level: Easy
  • Total: 40 min
  • Prep: 30 min
  • Cook: 10 min
  • Yield: 24 Servings
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1/2 pound hot pepper jack cheese, cubed

1 pound monterey jack cheese, cubed

10 ounces frozen spinach, drained well and chopped

2 ounces pimento peppers, drained

1 medium onion, chopped and sauteed

1 cup 2% milk

1/2 teaspoon garlic powder

1/8 teaspoon salt

1/2 teaspoon pepper

1 cup Daisy Brand Sour Cream


  1. 1.Mix all of the ingredients, except for the sour cream, in a large bowl.
  2. 2.Microwave on low heat, stirring often, until the cheese melts and the mixture is smooth.
  3. 3.7-10 minutes before serving, stir in the sour cream.