Recipe courtesy of Raymond DeForest
Chez Ray's Holiday Brew
- Total: 15 min
- Prep: 15 min
Ingredients
1 quart apple cider
1 pint cranberry juice
1 cup orange juice
1 cup lemon juice
1 1/4 cups sugar
1 teaspoon allspice berries
1 teaspoon whole cloves
3 sticks cinnamon
Cinnamon sticks, for garnish
Directions
- Place cider and juices in a percolator and stir. In a bowl combine sugar and spices and place in percolator basket. Turn on and let perk. Serve hot and garnish with a cinnamon stick. Or Bring ingredients to a boil, with spices in a sachet. Remove sachet and serve.
