Recipe courtesy of Erica Miller

Chocolate Soup

  • Yield: 3 to 4 servings
Save Recipe

Ingredients

2 cups milk

1 cup heavy cream

1 teaspoon vanilla extract

2 teaspoon Giardella cocoa

1 cup chocolate chips

Directions

Bring the milk, cream, vanilla and cocoa to a boil. Mix in the chocolate chips and serve.

Chocolate Cake in a Mug

Chocolate Ice Cream

Dark Chocolate Mousse

Chocolate Lava Cakes

👩‍🍳 What's Cooking