Christina's Cookie Pops
- Total:
- 32 min
- Prep:
- 20 min
- Cook:
- 12 min
- Yield:
- 16 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 448 calorie
- Total Fat
- 19 grams
- Saturated Fat
- 7 grams
Ingredients
Directions
Special equipment: 16 lollipop or popsicle sticks
Bake cookies according to package directions. Immediately after removing from oven, insert a lollipop stick into 1 end of each cookie. Place on a rack to cool completely.
Meanwhile, divide icing into as many small bowls as you wish to color. Mix desired food coloring into each bowl.
Ice the cookies in different colors and decorate with candy, and sprinkles.
Copyright 2002, Janette Barber and Christina Deyo, all rights reserved
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