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Directions
Heat a wok or sauté pan with some cooking oil. Drop the egg, chicken, steak and shrimp in the pan and stir vigorously (make sure the egg is scrambled). Add the rice. Incorporate the rice into the meat and egg until the rice is lightly golden. Add the soy sauce, garlic powder, oyster sauce, sugar and white pepper. Stir to combine, 1 to 2 minutes, then add the onion, scallion and tomato and stir. Serve warm.
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This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Wok by the Beach, Riviera Beach, FL
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