Recipe courtesy of Don MacKenzie
Save Recipe Print
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
about 1 quart
Level:
Easy

Ingredients

Directions

In a medium saute pan over low heat, add the corn and the garlic and stir together until heated through. Put the corn mixture into a blender and finely chop. Add the buttermilk, ranch dressing and green onions to a large bowl. Stir in the corn mixture and serve over fried chicken.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Southern Fried Chicken

Recipe courtesy of Rhea P Smith

Southern Fried Chicken

Recipe courtesy of Robert Irvine

Southern Fried Chicken

Recipe courtesy of David Rosengarten

Crispy Southern Fried Chicken

Southern Pan Fried Chicken

Recipe courtesy of Horseradish Grill

Southern Fried Chicken Piccata

Recipe courtesy of Patton's Restaurant and Catering

Southern Fried Chicken Parmesan

Recipe courtesy of Food Network Kitchen

Traditional Southern Fried Chicken

Recipe courtesy of Miss Mary Bobo's Boarding House

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories