12 ounces chopped corned beef
2 whole potatoes cooked and grated
1/2 cup chopped mixed peppers
1/2 cup chopped red onions
1/2 cup chopped scallions
1 tablespoon chopped fresh parsley leaves
1 tablespoon chopped fresh rosemary leaves
1/2 teaspoon salt
1/2 teaspoon fresh pepper
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
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