Recipe courtesy of Pauline Rodgers

Cowboy Chili

  • Level: Easy
  • Total: 1 hr 5 min
  • Prep: 15 min
  • Cook: 50 min
  • Yield: 6 servings
Save Recipe

Ingredients

4 tablespoons chili powder

4 tablespoons paprika

2 teaspoons ground cumin

1/2 teaspoon garlic powder

4 teaspoons salt

6 tablespoons all-purpose flour

4 pounds ground beef

6 cups water

Directions

  1. Mix chili powder, paprika, cumin, garlic powder, salt, and flour together in a small bowl. Brown meat over medium-high heat in a 6-quart pot or 14-inch Dutch oven. Add spice mixture and stir well. Add water gradually and stir well. Reduce heat to low and simmer for about 45 minutes.

Simple, Perfect Chili

Quick Chili

Devon's Award-Winning Chili

Chunky Beef Chili