Recipe courtesy of Agreco Farm
Save Recipe Print
Cretan Dakos - Koukouvagia (Owl)
Total:
20 min
Prep:
20 min
Yield:
4 Servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
4 Servings
Level:
Easy

Ingredients

Directions

Wet the rusks and dry with a clean towel. Grate the tomato and combine with the feta. Spread on the rusks. Sprinkle with the oil, salt, oregano and a little grated onion, if using.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

Browse Reviews By Keyword

          Latest Stories