Recipe courtesy of Daniel Boulud
Recipe courtesy of Daniel Boulud
Episode:
Cook Like a Pro
Daniel Boulud's Light Mayonnaise
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- Level: Easy
- Total: 7 min
- Prep: 5 min
- Cook: 2 min
- Yield: about 1 cup
- Level: Easy
- Total: 7 min
- Prep: 5 min
- Cook: 2 min
- Yield: about 1 cup
Ingredients
Directions
- Poach the egg in vinegar water for 2 to 3 minutes.
- Place the egg in a blender with the mustard and red wine vinegar and blend with the peanut oil. Add the seasonings at the end.
