Dog and Human Cookies

Chuck Hughes' cookies recipe to make a special homemade treat for your dog and for yourself!
  • Level: Easy
  • Total: 1 hr 5 min
  • Prep: 15 min
  • Cook: 50 min
  • Yield: About 20 cookies
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For the crispy caramelized bananas:

1 banana, thinly sliced

Juice of 1 lemon

2 tablespoons butter, melted

2 tablespoons sugar

For the cookies:

1 cup peanut butter

1/2 cup honey

1 cup flour

1 cup chocolate, coarsely chopped


  1. Preheat the oven to 350 degree F.
  2. For the bananas: Mix the bananas in a bowl. Squeeze the lemon juice on them to ensure they don't brown. On a parchment paper-lined baking tray, brush 1 tablespoon melted butter. Sprinkle 1 tablespoon sugar and lay out the banana slices. Brush the slices with remaining butter and sprinkle with remaining sugar. Bake for about 1/2 hour until the bananas are golden brown. Set aside.
  3. For the cookies: In a medium bowl, stir together the peanut butter and honey. Mix in the flour, then the caramelized bananas and chocolate. Line a baking sheet with parchment paper. Drop tablespoon-size clusters on the baking sheet. Bake for 20 minutes, or until golden brown. 

Cook’s Note

For dog cookies, omit the banana chips and chocolate.

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