Buffalo Mozzarella Sticks

You can "Buffalo" almost anything, and mozzarella sticks are no exception. Here the crunchy, melty snack gets the full-on wing treatment -- a coat of tangy hot sauce and plenty of creamy blue cheese dressing for dipping.
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  • Level: Easy
  • Total: 15 min
  • Active: 5 min
  • Yield: 8 to 10 servings
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One 24-ounce box frozen mozzarella sticks, such as Farm Rich

3 tablespoons Buffalo-style hot sauce

2 tablespoons unsalted butter, melted

Carrot and celery sticks, for serving

Blue cheese dressing, for serving


  1. Cook the mozzarella sticks according to the package directions, then transfer to a platter.
  2. Stir the hot sauce and butter together in a small bowl and drizzle over the mozzarella sticks. Serve with carrot and celery sticks and a bowl of blue dressing for dipping.