How to Make Cinnamon Buns
Making homemade cinnamon buns is easier than you think; follow these step-by-step instructions from Food Network Kitchens.
Simple and delicious Cinnamon Buns you will love!
Get the Recipe: Cinnamon Buns
Spread the softened butter evenly over the surface of the cinnamon roll dough, leaving about an inch border on the side opposite you. Evenly scatter the cinnamon - sugar over the butter.
Starting from the long side facing you, roll the dough up into a tight cylinder.
Continue rolling until you complete the cylinder.
Lightly brush the clean edge of the dough with water. Pinch the open long edge to the dough to seal the cylinder.