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Cream Cheese Frosting

Name: Cream Cheese Frosting
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Cuisine: american
Ingredients: 4 ounces unsalted butter, softened; 4 ounces cream cheese, softened; 2 cups powdered sugar; 1 teaspoon vanilla extract

Recipe courtesy of Food Network Kitchen

Show: Kitchen Sink

Episode: The Great Debate: Cake vs. Pie

Cream Cheese Frosting

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Level: Easy
Total: 15 min

Prep: 15 min

Level: Easy
Total: 15 min

Prep: 15 min

Ingredients

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4 ounces unsalted butter, softened

4 ounces cream cheese, softened

2 cups powdered sugar

1 teaspoon vanilla extract

Directions

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Watch how to make this recipe.

In a large bowl, beat together the butter and cream cheese with an electric mixer. With the mixer on low speed, add the powdered sugar a cup at a time until smooth and creamy. Beat in the vanilla extract.

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Show: Kitchen Sink

Episode: The Great Debate: Cake vs. Pie

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Cream Cheese Frosting

Cream Cheese Frosting

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