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Recipe courtesy of Food Network Kitchen

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2 videos | How to Make Homemade Granola (01:18)

Total:: 45 min
Prep:: 5 min
Inactive:: 10 min
Cook:: 30 min

Yield:: 6 to 8 servings

Level:: Easy

Nutrition Info

Healthy

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How to Make Homemade Granola (01:18)

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Energy-Filled Chia Seeds (02:41)

Ingredients

1 1/2 cups rolled oats
1/2 cup black chia seeds
1/4 cup sliced almonds
1/4 cup dried cherries
1/4 cup coconut flakes
1/4 cup golden raisins
1/4 cup raisins
1/4 cup sunflower seeds
1/4 cup chopped walnuts
1/4 cup maple syrup
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
Kosher salt
Yogurt, for serving

Directions

Watch how to make this recipe.

Preheat the oven to 300 degrees F and line a baking sheet with parchment paper.

Stir together the rolled oats, chia seeds, almonds, cherries, coconut flakes, both types of raisins, the sunflower seeds, walnuts, maple syrup, cinnamon and vanilla in a large bowl. Pour onto the prepared baking sheet and season with salt.

Bake, stirring after 15 minutes, until the nuts are golden brown, about 30 minutes total. Let cool and add to your favorite yogurt!

Cook's Note

Use any dried fruit or nuts that you enjoy or already have in your pantry.

From Food Network Kitchen

My Private Notes

Name: Energized Granola with Chia Seeds
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 6 to 8 servings
Ingredients: 1 1/2 cups rolled oats; 1/2 cup black chia seeds; 1/4 cup sliced almonds; 1/4 cup dried cherries; 1/4 cup coconut flakes; 1/4 cup golden raisins; 1/4 cup raisins; 1/4 cup sunflower seeds; 1/4 cup chopped walnuts; 1/4 cup maple syrup; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; Kosher salt; Yogurt, for serving

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Recipe courtesy of Food Network Kitchen

Energized Granola with Chia Seeds

How to Make Homemade Granola (01:18)

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Cook's Note

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