Recipe courtesy of Food Network Kitchen
Save Recipe Print
Berried Treasure
Total:
20 min
Prep:
20 min
Yield:
8 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Beat the cream cheese, heavy cream, sugar and vanilla in a bowl with a mixer until light and fluffy, about 3 minutes.

Spoon 1/4 cup chocolate-hazelnut spread each into two 12-ounce glass or plastic jars and smooth to make an even layer. Divide half of the cream cheese mixture between the 2 jars, then top each with a handful of raspberries. Repeat with the remaining chocolate-hazelnut spread, cream cheese mixture and raspberries. Serve with cookies or baguette slices, or cover the jars with lids and pack them to go. (The spread can be made the night before; cover, refrigerate and return to room temperature before serving.)

Photograph by Sam Kaplan

My Private Notes

Add a Note
More from:

Summer Parties

Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Berry Trifle

Recipe courtesy of Tyler Florence

Lemon Curd Trifle with Fresh Berries

Recipe courtesy of Tyler Florence

Angel Food Cake and Berry Trifle

Recipe courtesy of The Neelys

Berry Crumble

Recipe courtesy of Angie Ketterman

Neely's Berry Shortcake

Recipe courtesy of The Neelys

Summer Berry Cobbler

Recipe courtesy of Tyler Florence

Peach and Berry Cobbler

Recipe courtesy of Michael Chiarello

Sweet and Crispy Spiced Bread and Berries

Recipe courtesy of Sandra Lee

Angel Food Cake with Mixed Berries

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Latest Stories