Potato Pinchos

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
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  1. Spanish tapas bars typically serve pinchos, bite-size snacks held together with toothpicks (pincho means "spike" in Spanish). Try these potatoes: Mix mayonnaise with capers, fennel seeds, salt and pepper. Spread on rounds of boiled potato and add your choice of toppings, such as chorizo, manchego and olives. Skewer with toothpicks.
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