Parmesan Taters

Name: Parmesan Taters
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: 4 servings
Ingredients: 5 cups frozen tater tots; 1/4 cup olive oil; Salt and freshly ground black pepper; 1 1/2 tablespoons crushed garlic; 3 tablespoons chopped flat-leaf parsley; 1/2 cup grated Parmesan

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Level: Easy
Total: 35 min

Prep: 5 min
Cook: 30 min

Yield: 4 servings

Level: Easy
Total: 35 min

Prep: 5 min
Cook: 30 min

Yield: 4 servings

Ingredients

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5 cups frozen tater tots

1/4 cup olive oil

Salt and freshly ground black pepper

1 1/2 tablespoons crushed garlic

3 tablespoons chopped flat-leaf parsley

1/2 cup grated Parmesan

Directions

Preheat the oven to 400 degrees F.
Combine the tater tots and the olive oil in a bowl. Toss to coat, spread on a baking sheet and bake until golden brown and crisp, about 30 minutes.
Remove the tater tots from the oven, season with salt and pepper and transfer to a mixing bowl. To the taters, add the garlic, parsley and cheese. Toss to combine and serve immediately.