Parmesan Taters

Name: Parmesan Taters
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H40M0.000S
Yield: 4 servings
Ingredients: 5 cups frozen tater tots; 1/4 cup olive oil; Kosher salt and freshly ground pepper; 1 1/2 tablespoons minced garlic; 3 tablespoons chopped fresh parsley; 1/2 cup grated Parmesan cheese

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Level: Easy

Total: 40 min
Active: 10 min

Yield: 4 servings

“It’s all about contrast in taste and texture with this pairing. The combination of golden brown tater tots and umami-rich Parmesan creates a one-way ticket to Flavortown!”

Level: Easy

Total: 40 min
Active: 10 min

Yield: 4 servings

Ingredients

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5 cups frozen tater tots

1/4 cup olive oil

Kosher salt and freshly ground pepper

1 1/2 tablespoons minced garlic

3 tablespoons chopped fresh parsley

1/2 cup grated Parmesan cheese

Directions

Preheat the oven to 400 degrees F. Combine the tater tots and olive oil in a bowl and toss to coat. Spread out on a baking sheet and bake until golden brown and crisp, about 30 minutes.
Remove the tater tots from the oven, season with salt and pepper and transfer to a bowl. Add the garlic, parsley and Parmesan and toss to combine.