Recipe courtesy of Food Network Kitchen

Spicy Peanut Sauce

This peanut sauce with the punch of cayenne is great for hot or cold noodles or for dipping grilled chicken skewers.
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  • Level: Easy
  • Total: 20 min
  • Active: 10 min
  • Yield: makes about 3/4 cup
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  1. Heat the oil in a small skillet over medium heat, add the cayenne and garlic and cook, stirring, until just golden, about 1 minute. Add the peanut butter, ketchup and 1/2 cup water and stir until combined. Remove from the heat and cool slightly. Serve warm or room temperature.
  2. Copyright 2016 Television Food Network, G.P. All rights reserved.
32m Easy 100%
35m Intermediate 96%

Katie Lee Biegel

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