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When you swap in mozzarella sticks for tortilla chips in nachos, you get double the layer of oozy, melted cheese.

Recipe courtesy of Food Network Kitchen

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Total:: 15 min
Active:: 5 min

Yield:: 8 to 10 servings

Level:: Easy

Ingredients

One 24-ounce box frozen mozzarella sticks, such as Farm Rich
1 cup queso sauce, warmed
1/3 cup black beans, rinsed and drained
1 avocado, cut into 1/4-inch pieces
1/4 cup fresh cilantro leaves
1/4 cup pickled jalapenos

Directions

Cook the mozzarella sticks according to the package directions, then transfer to a platter. Pour the queso over the top and sprinkle with the black beans, avocado, cilantro and jalapenos.

My Private Notes

Name: Tex-Mex Mozzarella Stick Nachos
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 8 to 10 servings
Ingredients: One 24-ounce box frozen mozzarella sticks, such as Farm Rich; 1 cup queso sauce, warmed; 1/3 cup black beans, rinsed and drained; 1 avocado, cut into 1/4-inch pieces; 1/4 cup fresh cilantro leaves; 1/4 cup pickled jalapenos