Turkey and Zucchini Burgers

Deselect All

1 pound ground turkey

3/4 cup finely grated zucchini

1/4 cup finely grated carrot

1 teaspoon chili powder

1/2 teaspoon ground coriander

1/2 teaspoon ground cumin

4 scallions, white and green parts, chopped

1 clove garlic, finely grated

Kosher salt and freshly ground black pepper

1 tablespoon extra-virgin olive oil

4 seeded hamburger buns, split and toasted

Lettuce, mustard, thinly sliced red onion and pickle spears, for serving