Spicy Turkey Burgers

  • Level: Easy
  • Total: 25 min
  • Prep: 10 min
  • Cook: 15 min
  • Yield: 2 servings
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Ingredients

12 ounces ground turkey

1/2 teaspoon dried oregano

1/4 teaspoon cayenne pepper

1/2 teaspoon cumin powder

1/2 teaspoon garlic powder

1 egg white

2 tablespoons salsa

12 ounces ground turkey

1/2 teaspoon dried oregano

1/4 teaspoon cayenne pepper

1/2 teaspoon cumin powder

1/2 teaspoon garlic powder

1 egg white

2 tablespoons salsa

Toppings:

Slices of Monterey jack cheese, lettuce, tomato, onion, avocado, red onion, etc

Toppings:

Slices of Monterey jack cheese, lettuce, tomato, onion, avocado, red onion, etc

Directions

  1. In a large bowl mix together the oregano, pepper, cumin powder, garlic powder, egg white and salsa. Add the turkey and mix thoroughly. Shape into 2 burgers. Cook on stove top in cast iron grill pan or on outdoor grill over medium heat. Cook burgers for 6-8 minutes per side until center is no longer pink. Serve on a bun with toppings.

Toppings:

  1. In a large bowl mix together the oregano, pepper, cumin powder, garlic powder, egg white and salsa. Add the turkey and mix thoroughly. Shape into 2 burgers. Cook on stove top in cast iron grill pan or on outdoor grill over medium heat. Cook burgers for 6-8 minutes per side until center is no longer pink. Serve on a bun with toppings.
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