Turkey Shepherd's Pie with Sweet Potato

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Mashed Sweet Potatoes:

4 to 5 medium sweet potatoes, cooked

1 cup heavy cream 

4 tablespoons unsalted butter, softened 

1 teaspoon ground coriander 

1 teaspoon ground ginger 

2 large egg yolks 

Kosher salt and freshly ground black pepper 

Topping:

1/4 cup grated Parmesan

1/4 cup grated Pecorino-Romano 

1/4 cup breadcrumbs 

1 teaspoon fresh thyme leaves

Shepherd's Pie:

4 strips bacon or pancetta, diced

2 pounds ground dark meat turkey

1 Spanish onion, chopped 

1 leek, washed and small diced 

6 sage leaves, minced 

1/4 cup pine nuts 

1 1/2 tablespoons all-purpose flour 

1 tablespoon tomato paste 

1/2 teaspoon ground coriander 

1/2 teaspoon ground ginger 

2 cups chicken stock 

1 cup frozen diced carrots, thawed

Kosher salt and freshly ground black pepper 

1/2 cup chopped fresh parsley