Recipe courtesy of Carolyn Lang Miller
Save Recipe Print
Total:
3 hr
Prep:
1 hr
Inactive:
1 hr
Cook:
1 hr
Yield:
8 servings
Level:
Easy

Ingredients

Directions

In medium saucepan, combine sugar and cornstarch, add water and cook over medium heat until thick and clear. Add strawberry gelatin and stir to dissolve. Let cool, and add grapefruit sections. Pour mixture into baked pie shell and chill until firm, about 2 hours. Top with whipped cream and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Grapefruit Chiffon Pie

Recipe courtesy of Tiffani Thiessen

Pink Grapefruit Meringue Pies

Recipe courtesy of Nadia G

Pink Grapefruit Meringue Pies

Recipe courtesy of Nadia G

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories