Ground Beef and Quinoa-Stuffed Peppers

Name: Ground Beef and Quinoa-Stuffed Peppers
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT1H0M0.000S
Total time: P0Y0M0DT1H15M0.000S
Yield: 6 servings
Ingredients: 1 lb. extra-lean ground beef; 2 cups cooked quinoa; 1 onion, chopped; 1/3 cup MIRACLE WHIP® Dressing; 1-1/2 tsp. chili powder; 6 green peppers; 2 cups marinara sauce

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Level: Easy
Total: 1 hr 15 min

Prep: 15 min
Cook: 1 hr

Yield: 6 servings

[DRAFT]

Level: Easy
Total: 1 hr 15 min

Prep: 15 min
Cook: 1 hr

Yield: 6 servings

Ingredients

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1 lb. extra-lean ground beef

2 cups cooked quinoa

1 onion, chopped

1/3 cup MIRACLE WHIP® Dressing

1-1/2 tsp. chili powder

6 green peppers

2 cups marinara sauce

Directions

Heat oven to 375°F. Mix first 5 ingredients just until blended. Cut tops off peppers; remove and discard seeds. Fill peppers with meat mixture; place in shallow baking dish. Top with marinara sauce. Bake 50 min. to 1 hour or until meat mixture is done (160°F). Substitute: Substitute cooked long-grain brown rice for the quinoa.