Recipe courtesy of Guy Fieri

Bloody Beer

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 drinks



  1. Fill a cocktail shaker with ice. Add the beer, tomato juice, tequila, lemon juice, hot sauce, horseradish, Worcestershire, celery salt and dry mustard. Shake for 10 seconds, then pour into two tumbler glasses. Garnish each with a celery stick and a pepperoni stick. Serve.