French Toast "Brunch"

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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1 fresh strawberry, washed and stem removed

1 teaspoon sugar



  1. Muddle strawberry and sugar in a glass with a little of the Champagne. Pour into a champagne glass and then top with Champagne.
  2. For a nonalcoholic version, replace Champagne with cider.
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