Recipe courtesy of Guy Fieri
Save Recipe Print
Total:
1 hr 21 min
Prep:
45 min
Inactive:
30 min
Cook:
6 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr 21 min
Prep:
45 min
Inactive:
30 min
Cook:
6 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

Watch how to make this recipe.

In a medium saute pan over medium heat, add 1-ounce olive oil and all raw vegetables except beans. Saute until translucent. Remove and cool.

Add veggies to beans and mix thoroughly. Add all dry ingredients along with the egg. Thoroughly mix all ingredients and form into 4 patties, cover and refrigerate for 30 minutes.

In saute pan add 1-ounce olive oil, and cook patties 2 to 3 minutes per side.

Pairs well with Chardonnay

My Private Notes

Add a Note
Get the Recipe

Meatball Marsala

Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

IDEAS YOU'LL LOVE

Chicken Patties

Recipe courtesy of Guy Fieri

Turkey Patty Melt

Recipe courtesy of Jeff Mauro

Veggie Burger

Recipe courtesy of Food Network Kitchen

Beef and Vegetable Wontons

Recipe courtesy of Jennifer Perillo

Perfect Veggie Burgers

Recipe courtesy of Food Network Kitchen

Veggie Burger Pockets

Recipe courtesy of Food Network Kitchen

Edamame Veggie Burger

Recipe courtesy of Food Network Kitchen

Straight-Up with a Pig Patty Burger

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Latest Stories