This is a very cool cocktail. I am taking the Paloma cocktail to next level. Paloma is a classic in Mexico made with tequila, very easy to drink and very easy to make.

Recipe courtesy of Guy Fieri

Show: Guy's Big Bite

Episode: Guy-Dalajara Grub

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Berry 'Barb Paloma Cocktail (01:30)

Total:: 5 min
Prep:: 5 min

Yield:: 1 serving

Level:: Easy

Ingredients

3 slices fresh rhubarb, plus more for garnish
1 strawberry, hulled
1 1/2 ounces tequila blanco 100 percent blue agave
1/2-ounce agave nectar
1/2-ounce fresh lime juice
Ice
Pinch salt, plus more for rimming glass
2 ounces grapefruit soda

Directions

Watch how to make this recipe.

In a cocktail shaker, add the rhubarb and the strawberry, and muddle. Add the tequila, agave nectar, lime juice and some ice and shake. Strain into an ice-filled 12-ounce Collins glass that has been rimmed with salt. Top with the grapefruit soda and a pinch of salt.

My Private Notes

Name: Strawberry Rhubarb "Paloma"
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Cuisine: mexican
Ingredients: 3 slices fresh rhubarb, plus more for garnish; 1 strawberry, hulled; 1 1/2 ounces tequila blanco 100 percent blue agave; 1/2-ounce agave nectar; 1/2-ounce fresh lime juice; Ice; Pinch salt, plus more for rimming glass; 2 ounces grapefruit soda

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