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Total:
10 min
Active:
10 min
Yield:
10 to 12 servings as an appetizer
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
10 to 12 servings as an appetizer
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Arrange the fig leaves on a round platter. Place the grapes in the middle and the Brie, Cheddar and goat cheese around the grapes. Sprinkle thyme leaves and place a sprig of time on top of the goat cheese and drizzle with olive oil. Add the blue cheese to the cheese arrangement and artfully arrange the apricots, figs and crackers among the cheeses.

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Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

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