Recipe courtesy of Ina Garten

Cheese and Ham Board

Name: Cheese and Ham Board
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 to 10 servings
Ingredients: Soft cheese, such as fresh goat cheese; Good olive oil; Fresh basil, cut; Hard cheese; Blue cheese; Grapes; Fig jam; Fig ball, sliced in half; 6 thick slices smoked ham; English honey mustard; English water crackers; Crisps; Baguette, sliced

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 8 to 10 servings

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Ingredients

Soft cheese, such as fresh goat cheese

Good olive oil

Fresh basil, cut

Hard cheese

Blue cheese

Grapes

Fig jam

Fig ball, sliced in half

6 thick slices smoked ham

English honey mustard

English water crackers

Crisps

Baguette, sliced

Directions

Place the fresh goat cheese in a small canning jar, drizzle olive oil over the top and sprinkle with basil. Decoratively place the canning jar and all the other ingredients on a wooden cutting board and serve.