Shows
In the Kitchen
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 8 to 10 servings
Share This Recipe
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 8 to 10 servings
Ingredients
Directions
- Place the fresh goat cheese in a small canning jar, drizzle olive oil over the top and sprinkle with basil. Decoratively place the canning jar and all the other ingredients on a wooden cutting board and serve.
Looking for Something Else?
Classes You May Also Like
Alex Guarnaschelli
Spiced Turkey Nachos with Homemade Cheese Sauce and “Crisper Drawer” Salsa
59m
Easy
CLASS
Elena Besser
The Best Way to Build a Holiday Cheese Board
15m
Easy
CLASS
18m
Easy
CLASS
Bev Weidner
Slow Cooker Ranch Chicken Nachos
18m
Easy
CLASS
Take a Class on
Food Network Kitchen
Ina Garten
Ultimate Cheese Platter
6m
Easy
CLASS
Gabriela Rodiles
Pull-Apart Cuban Sliders
25m
Easy
CLASS
17m
Easy
CLASS
Stream discovery+
Your favorite shows, personalities, and exclusive originals. All in one place.
