Tri-Berry Oven Pancakes

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1 cup each raspberries, blueberries, and sliced strawberries

1 tablespoon granulated sugar

2 tablespoons unsalted butter, melted, plus 4 teaspoons for the dishes

3 extra-large eggs, at room temperature

1/2 cup milk

1/2 cup all-purpose flour

1 teaspoon pure vanilla extract

1 teaspoon grated orange zest

3/4 teaspoon kosher salt

Maple syrup and confectioners' sugar, for garnish