Classic American Grilled Cheese

Soup-n-sandwich king: Grilled cheese is a delicious classic that's easy to adapt by mixing and matching breads, cheese and soups on the side.
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  • Level: Easy
  • Total: 20 min
  • Active: 10 min
  • Yield: 4 sandwiches
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Ingredients

4 slices white American cheese

8 slices country white bread

4 slices yellow American cheese

Salted butter, softened

Directions

  1. Preheat the griddle to medium heat.
  2. Build the sandwiches with 1 slice of white cheese on 4 pieces of bread and 1 slice of yellow cheese on the other 4 slices of bread. Close the sandwiches and butter both sides. Place on the griddle; cover with a metal bowl and let the sandwiches get a nice golden brown, 2 to 3 minutes. Flip, cover again and cook until the cheese is melted and the sandwiches are golden brown, 2 to 3 minutes.

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