Recipe courtesy of David Rocco

La Salsa di 5 Minuti: Five Minute Sauce

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  • Level: Easy
  • Total: 35 min
  • Prep: 20 min
  • Cook: 15 min
  • Yield: 4 servings (about 3 cups)
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Ingredients

4 tablespoons extra-virgin olive oil

1 medium onion, finely chopped

1 clove garlic, finely chopped

Dried chili peppers, crushed

1 (28-ounce) can peeled plum tomatoes, pureed

Salt

3 fresh basil leaves, torn

Directions

  1. Heat the olive oil in a saucepan and add the onion, garlic, and chili peppers. Gently fry ingredients together, about 5 minutes. Add pureed plum tomatoes to saucepan. Simmer on low to medium heat for 10 minutes.
  2. Season with salt, to taste. Add basil leaves at the very end.

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