Marinate chicken thighs in lemon, garlic and fresh oregano to make a great weeknight meal.
Recipe courtesy of Food Network Kitchen
Save Recipe Print
Lemon and Garlic Grilled Chicken Thighs
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
4
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
4

Ingredients

Directions

Prepare an outdoor grill for medium heat.

Whisk the oil, oregano, lemon zest and juice and garlic in a large bowl. Add the chicken, toss to coat and set aside for 10 minutes at room temperature.

Remove the chicken from the marinade and pat dry and sprinkle generously with salt and pepper.

Lightly oil the grill grates and grill the chicken, skin-side down, until lightly charred, 2 to 4 minutes. Flip and cook for an additional 5 minutes. Cover the grill and cook until no longer pink near the bone and an instant-read thermometer inserted into the deepest part of each chicken thigh reads 165 degrees F, about 5 more minutes. Transfer to a platter and rest for at least 5 minutes before serving. Serve with a green salad.

Copyright 2016 Television Food Network, G.P. All rights reserved.

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Lemon and Herb Marinated Grilled Chicken Thighs

Recipe courtesy of Anne Burrell

Dirty P's Garlic-Ginger Chicken Thighs

Recipe courtesy of Guy Fieri

Lemon-Garlic Skillet Chicken and Potatoes

Recipe courtesy of Food Network Kitchen

Lemon and Garlic Roast Chicken

Recipe courtesy of Ina Garten

Garlic Roast Chicken with Rosemary and Lemon

Recipe courtesy of Rachael Ray

Lemon-Herb Grilled Chicken with Apple, Celery and Snap Pea Slaw

Recipe courtesy of Marcela Valladolid

Lemon-Garlic Chicken Thighs

Recipe courtesy of Emeril Lagasse

Lemon, Rosemary and Balsamic Grilled Chicken Thighs

Honey Garlic Chicken Thighs

Recipe courtesy of John Seymour

Browse Reviews By Keyword

          Latest Stories