Recipe courtesy of Newens -- The Original Maids of Honour

Maids of Honour

  • Level: Easy
  • Total: 1 hr 10 min
  • Prep: 15 min
  • Inactive: 30 min
  • Cook: 25 min
  • Yield: 6 servings
Save Recipe

Ingredients

8 ounces (225 grams) puff pastry

8 ounces (225 grams) curd cheese

1 1/2 ounces (40 grams) caster sugar

1 lemon, rind grated

1-ounce (25 grams) ground almonds

1 large egg, plus 1 egg yolk

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C) Roll pastry carefully in both directions until about 1/4-inch (7 millimeters) thick, cut in circles about 3-inches (75 millimeters) in diameter and allow to rest. Mix cheese, sugar, lemon rind, and almonds, then add egg and mix until combined. Press pastry into mini muffin pans. It is important that it is thin on the base and thick on the sides. Fill about 2/3 full with mixture and bake for about 25 minutes, or until golden brown.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Maid of Honour Cakes